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Cevap:
First of all, melt the butter in a pan. Then add flour and fry it on low heat with melted butter until you take the smell of it. Then grate the five tomatoes and combine the flour mixture and cook for about five minutes. Add hot broth over the mixture. In order to avoid cutting the soup you cook, add two cups of heated milk. Cook the soup over medium heat until it boiled, then simmer over low heat for 15 minutes. If you don’t want particals in soup, you can pass it through the blender. Finally, serve the soup with grated cheese if you want.
